Did i mention that Brittany & Jordan in Year 11 created an amazing Tempura? They were the award winners last week and this week a special mention goes out to Dana & Paris who created Steamed Pear & Pecan Puddings with Orange Creme Anglaise and Segmented Oranges that were absolutely FABULOUS!!!!!!!!!!!!!!! Well done team!
Here are Jordan & Brittany's Tempura. NB the chilli flower they added as a garnish?
Cya Ms K Stubbs :)
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