Term 2 at EDSC has begun with Year 11 students making delectable chocolate mousse with hazelnut praline ... a very challenging prac first thing Monday morning after a 2 week break. I will have the pics and the recipe uploaded on this blog soon!
Matilda in year 9 spent her hol's whipping up a Poodle novelty cake... great to see our EDSC students practicing their skills at home! Soon year 9's will be planning their 2 course healthy meal on a budget. This is a group task and they seem pretty excited about it!
Thanks again Matilda for sending our foodies blog followers this amazing pic. I hope you had fun making it and enjoyed eating it too! :) Ms Stubbs
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